Basic Country Sourdough Bread
This is our basic sourdough bread made from our homegrown sourdough starter, Odie.
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This is our basic sourdough bread made from our homegrown sourdough starter, Odie.
This is our soft sourdough sandwich bread recipe which includes milk, butter, and sugar.
This is our very own recipe for a sourdough loaf. It begins with our starter, Odie, combined with higher quality Wheat Montana bread flour, whole wheat flour, and dark rye flour. Honey, barley malt, and olive oil help to give this bread a soft interior with a beautiful crumb and a nicely browned crust. This is a great all-purpose bread.
This is our basic sourdough recipe layered with the flavors of roasted Hatch green chiles, cheddar cheese, Hatch green chile seasoning.
This is our basic sourdough recipe, flavored with ground jalapeño powder, and layered with the flavors of real cheddar cheese and freshly sliced jalapeños.
This is our basic sourdough recipe, sweetened and layered with the flavors of freshly grated apple, brown sugar, cinnamon, and butter.
This is our basic sourdough bread recipe, slightly sweetened, and flavored with a mixture of butter, brown sugar, and cinnamon.
Our House Recipe Sourdough Loaf with a cinnamon-sugar swirl. Great for a breakfast or any other time treat!
This is our basic sourdough recipe, sweetened and layered with the flavors of dried cherries, almonds, almond extract, and semi-sweet chocolate chips.
This is our basic sourdough recipe, sweetened and layered with the flavors of dried cranberries, fresh orange zest, cinnamon, and pecans.
This is our basic sourdough recipe, slightly sweetened, and then flavored with ground jalapeño powder and our own house-made Chipotle Hot Honey.
This is our basic sourdough recipe, sweetened and layered with the flavors of dried blueberries, fresh lemon zest, and cream cheese chips.
This is our basic sourdough recipe, sweetened with molasses and layered with the flavors of pumpkin puree, cinnamon, nutmeg, and chocolate chips.
Made in a full-size Bundt pan, this cinnamony, sweet treat begins with a slightly sweet and tangy sourdough bread dough made from our homegrown starter, "Odie". Combined with cinnamon, sugar, brown sugar, butter, and a powdered sugar glaze, served warm, this is a wonderful breakfast item or sweet dessert item.
Our own sourdough version of the highly popular New York Style Cookies - You pick your single variety choosing from:
Chocolate Chip
Chocolate-Chocolate Chip
Chocolate Mint
Old-Fashioned Molasses-Ginger
Peanut Butter Chocolate Chip
Red Velvet
Snickerdoodle
Sugar
A sourdough twist on the good old favorite, banana-nut bread, ours is made with ripe bananas, chopped pecans, vanilla, and sourdough starter for that tangly sourdough goodness.
The old Amish Friendship Bread you remember, flavored with maraschino cherries, pecans, and almond extract, without the hassle of baggies of starter to feed and give to others. We take care of that mess for you.
The old Amish Friendship Bread you remember, flavored with cocoa powder, chocolate, and dark chocolate chips, without the hassle of baggies of starter to feed and give to others. We take care of that for you.
The old Cinnamon Amish Friendship Bread you remember without the hassle of baggies of starter to feed and give to others. We take care of that mess for you.
The old Amish Friendship Bread you remember, flavored with cocoa powder, chocolate, and dark chocolate chips, without the hassle of baggies of starter to feed and give to others. We take care of that for you.
The old Amish Friendship Bread you remember, vanilla flavored, without the hassle of baggies of starter to feed and give to others. We take care of that mess for you.
The old Amish Friendship Bread you remember, vanilla flavored, without the hassle of baggies of starter to feed and give to others. We take care of that mess for you.
This is our sourdough bagel recipe which is done in a New York bagel style. These come plain, or can be flavored with:
Cinnamon-Sugar, Sesame Seeds, Poppy Seeds, Everything Bagel Seasoning, Blueberry, or Strawberry.
**When placing an order for bagels, please be certain to tell us the flavor(s) of bagel in the "Additional Order Notes" when putting in your name and number.
Our sourdough version the Cragel - a cross between a croissant and a bagel! This is filled with a walnut/cinnamon-sugar filling. Other fillings could be used upon request.
Fresh sourdough biscuits made with Hatch green chiles, cheddar cheese, and Hatch Green Chile seasoning. These make a fantastic sausage biscuit sandwich!!
Rich, chocolatey, fudgy sourdough brownies!!
Our rich, chocolatey, fudgy sourdough brownies topped with a layer of homemade cornflake caramel!!
This is our special recipe for sourdough cinnamon rolls with cream cheese-sour cream frosting!
The rich, chocolate flavor of Red Velvet Cake with cream cheese-sour cream frosting in a soft, pillowy cinnamon roll. These are amazing!!
Our sourdough cinnamon roll dough turned into this masterpiece. The half-size is the equivalent of a half dozen cinnamon rolls, while the full-size is equivalent to one dozen cinnamon rolls! We can make these with your choice of brown sugar/cinnamon, chocolate-hazelnut spread, or any flavor of our jams and jellies.
Our Sourdough Kolaches can be made with any of our current jams, jellies, or apple butter.
This is our own sourdough muffin recipe and can be made in the following flavors:
Almond-Chocolate Chip, Blueberry-Creamsicle, Double-Chocolate Chip, Lemon-Poppyseed, Maple Pecan, Raspberry-Lemon Cream, or Vanilla Sprinkle
This is our sourdough scone recipe which can be made plain OR in the following flavor combinations:
Almond-Poppy Seed w/Almond Glaze
Chocolate Espresso w/Espresso Glaze
Cranberry-Pecan w/Vanilla Glaze
Lemon-Blueberry w/Lemon Glaze
Orange-Cranberry w/Orange Glaze
Pumpkin-Pecan w/Maple Glaze
These are our mini loaf cakes, which come in a variety of flavors:
Coconut Cream
Harvest Carrot
Hummingbird
Lemon-Blueberry
Rich Chocolate
Vanilla Sprinkle
Looking to try your hand at baking sourdough but need help with getting a starter going? Let us help with a container of our freshly-fed sourdough starter. Ours is named Odie, so naturally, this is Odie's Baby.
Ready to order.
Tastes just like apple pie... so good you may not miss the crust!
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This is our own recipe for Cactus Pear Jelly, made from locally sourced cactus pears, lime juice, sugar, and pectin.
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A tangier and spicier version of our Cactus Pear Jelly, flavored with vinegar, lime juice, fresh jalapenos, and ground jalapeno powder. Serve over cream cheese with crackers for a great party food or as is on a sandwich.
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Cherry Jam with the addition of cocoa powder and almond extract.
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A chunky jelly, full of apples, jalapenos, serranos, and habaneros.
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A decadent dessert topping made with cherries and almond extract.
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A spicier cherry jam that includes red pepper flakes and black pepper.
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A delectable jam made from a mix of blackberries, blueberries, and raspberries.
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A spicy version of our Mixed Berry Jam made with blackberries, blueberries, red raspberries, and habanero peppers.
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Tastes just like peach cobbler... so good you may not miss the crust!
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Pineapple Jelly with a kick of diced jalapenos.
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So good you'll eat it right out of the jar with a spoon - our strawberry jam flavored with real vanilla bean.
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Strawberry Jam with a little kick of diced jalepenos.
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Our very own slow-cooked apple butter recipe in 1/2 pints and full pints.
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Our spicy slow-cooked Apple Butter made with fresh apples, prickly pears, jalapenos, and warm spices.
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A beautifully colored and uniquely tasty combination of prickly pears, Roma tomatoes, onions, peppers, garlic, and seasonings.
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The mild version of our Smoky Salsa - fresh garlic, onions, peppers, and tomatoes are slow-smoked and then seasoned and blended into a smoky, tangy salsa.
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The medium heat version of our smoky salsa - fresh garlic, onions, peppers, and tomatoes slow-smoked and then seasoned and blended into a smoky, tangy salsa with a little more kick.
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Fresh cranberries cooked down with red onions and finely diced habaneros, and blended into a thick, almost jam-like salsa. This hits the sweet, sour, and spicy notes all at once. Great served alone or poured over cream cheese with corn chips or your favorite crackers.
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A half loaf of any of our Basic breads, a 1/2 pint of jam, jelly, or apple butter, 2 bagels OR scones (single flavor only) and 2 cookies or muffins (single flavor only).
Ready to order.
A half loaf of our specialty bread, a 1/2 pint of jam, jelly, or apple butter, 2 bagels or scone (single flavor only) and 2 cookies or muffins (single flavor only).